Spring is here Rasha! and this weekend I have been out and about to make the most out of this beautiful weather. London is so pretty in Spring, Magnolia and Prunus trees are flowering everywhere.
I went and had brunch at Raoul's in Notting Hill , and had my usual poached eggs on brown toast, the eggs were so fresh and delicious! Highly recommended! Then, we decided to go to Lisboa Patisserie to have the best Pasteis de nata (portuguese custard tart) in town! The Patisserie is on Golborne road, at the end of Portobello road. I leave the pictures below to speak!
I went and had brunch at Raoul's in Notting Hill , and had my usual poached eggs on brown toast, the eggs were so fresh and delicious! Highly recommended! Then, we decided to go to Lisboa Patisserie to have the best Pasteis de nata (portuguese custard tart) in town! The Patisserie is on Golborne road, at the end of Portobello road. I leave the pictures below to speak!
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